Winery Cantine LebovitzSpumante Extra Dry Rosé
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Spumante Extra Dry Rosé of the Winery Cantine Lebovitz is in the top 10 of wines of Lombardie.
Food and wine pairings with Spumante Extra Dry Rosé
Pairings that work perfectly with Spumante Extra Dry Rosé
Original food and wine pairings with Spumante Extra Dry Rosé
The Spumante Extra Dry Rosé of Winery Cantine Lebovitz matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of pasta carbonara, croque-monsieur with tuna or cod and zucchini crumble.
Details and technical informations about Winery Cantine Lebovitz's Spumante Extra Dry Rosé.
Discover the grape variety: Arrouya
Arrouya noir is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arrouya noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Cantine Lebovitz
The Winery Cantine Lebovitz is one of of the world's greatest estates. It offers 22 wines for sale in the of Lombardie to come and discover on site or to buy online.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
News related to this wine
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The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).