Winery Cantine FaliesiStarza Falanghina Beneventano
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Starza Falanghina Beneventano from the Winery Cantine Faliesi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Starza Falanghina Beneventano of Winery Cantine Faliesi in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Starza Falanghina Beneventano of Winery Cantine Faliesi in the region of Campania often reveals types of flavors of earth, vegetal or citrus fruit.
Food and wine pairings with Starza Falanghina Beneventano
Pairings that work perfectly with Starza Falanghina Beneventano
Original food and wine pairings with Starza Falanghina Beneventano
The Starza Falanghina Beneventano of Winery Cantine Faliesi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops with chorizo sauce, tuna, pepper and tomato quiche or mozzarella sticks.
Details and technical informations about Winery Cantine Faliesi's Starza Falanghina Beneventano.
Discover the grape variety: Hibou blanc
A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.
Last vintages of this wine
The best vintages of Starza Falanghina Beneventano from Winery Cantine Faliesi are 2016, 0, 2015
Informations about the Winery Cantine Faliesi
The Winery Cantine Faliesi is one of of the world's greatest estates. It offers 9 wines for sale in the of Falanghina del Beneventano to come and discover on site or to buy online.
The wine region of Falanghina del Beneventano
The wine region of Falanghina del Beneventano is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Tombacco or the Domaine Gran Passione produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Falanghina del Beneventano are Aglianico, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Falanghina del Beneventano often reveals types of flavors of cream, black fruit or apricot and sometimes also flavors of tropical fruit, blackcurrant jam or dried fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
