Winery Cantine FaliesiBreccia Greco di Tufo
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Breccia Greco di Tufo from the Winery Cantine Faliesi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Breccia Greco di Tufo of Winery Cantine Faliesi in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Breccia Greco di Tufo of Winery Cantine Faliesi in the region of Campania often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Breccia Greco di Tufo
Pairings that work perfectly with Breccia Greco di Tufo
Original food and wine pairings with Breccia Greco di Tufo
The Breccia Greco di Tufo of Winery Cantine Faliesi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of yellow risotto with mussels, quiche with bacon and gruyère cheese or emulsion of foie gras with pata negra.
Details and technical informations about Winery Cantine Faliesi's Breccia Greco di Tufo.
Discover the grape variety: Durize
A very old variety, certainly originating from the Aosta Valley (Italy). According to published genetic analyses, it is directly related to the roussin and is the granddaughter of the cornalin from Valais. Nowadays, it is mainly cultivated in Switzerland and is practically endangered.
Last vintages of this wine
The best vintages of Breccia Greco di Tufo from Winery Cantine Faliesi are 0
Informations about the Winery Cantine Faliesi
The Winery Cantine Faliesi is one of of the world's greatest estates. It offers 9 wines for sale in the of Greco di Tufo to come and discover on site or to buy online.
The wine region of Greco di Tufo
The wine region of Greco di Tufo is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Quintodecimo or the Domaine Benito Ferrara produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Greco di Tufo are Aglianico, Pinot gris and Merlot, they are then used in wines in blends or as a single variety. On the nose of Greco di Tufo often reveals types of flavors of pineapple, ginger or flint and sometimes also flavors of perfume, salt or honeysuckle.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
