Winery Terre di PrincipiAglianico Benevento
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Aglianico Benevento from the Winery Terre di Principi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aglianico Benevento of Winery Terre di Principi in the region of Campania is a powerful.
Food and wine pairings with Aglianico Benevento
Pairings that work perfectly with Aglianico Benevento
Original food and wine pairings with Aglianico Benevento
The Aglianico Benevento of Winery Terre di Principi matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with vegetables and madeira sauce, my grandmother's macaroni gratin with gruyere cheese and smoked ham or leg of lamb in braillouse.
Details and technical informations about Winery Terre di Principi's Aglianico Benevento.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Aglianico Benevento from Winery Terre di Principi are 2016, 0
Informations about the Winery Terre di Principi
The Winery Terre di Principi is one of of the world's greatest estates. It offers 2 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
