The Winery Cantine Bondonor of Colli di Luni of Liguria

The Winery Cantine Bondonor is one of the best wineries to follow in Colli di Luni.. It offers 6 wines for sale in of Colli di Luni to come and discover on site or to buy online.
Looking for the best Winery Cantine Bondonor wines in Colli di Luni among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine Bondonor wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine Bondonor wines with technical and enological descriptions.
How Winery Cantine Bondonor wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of eggplant and zucchini lasagna, shrimp curry (reunionese recipe) or cake with smoked bacon, prunes and comté cheese.
In the mouth the white wine of Winery Cantine Bondonor. is a with a nice freshness.
DOC straddling Liguria and Tuscany, coastal hills around Massa and La Spezia, Carrara marbles as backdrop. Vermentino is the signature white king (min. 90%): taut and aromatic with pear, green apple, basil, sage, almond and saline iodine touch — less herbaceous than its northern Ligurian cousins, lighter than in Sardinia, marked minerality from the rock. Supple Sangiovese and Canaiolo reds in complement.
Thirst-quenching marine whites.
How Winery Cantine Bondonor wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, pasta with tuna or lamb with ginger honey.
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
How Winery Cantine Bondonor wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of monkfish armorican style, chicken breast with curry and mushrooms or cantonese rice.
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
Planning a wine route in the of Colli di Luni? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantine Bondonor.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.