Winery Cantina VignuoloCastel del Monte Nero di Troia Biologico
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Castel del Monte Nero di Troia Biologico from the Winery Cantina Vignuolo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castel del Monte Nero di Troia Biologico of Winery Cantina Vignuolo in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Castel del Monte Nero di Troia Biologico of Winery Cantina Vignuolo in the region of Puglia often reveals types of flavors of oak.
Food and wine pairings with Castel del Monte Nero di Troia Biologico
Pairings that work perfectly with Castel del Monte Nero di Troia Biologico
Original food and wine pairings with Castel del Monte Nero di Troia Biologico
The Castel del Monte Nero di Troia Biologico of Winery Cantina Vignuolo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef goulash, fettuccine with cream and cheese or moussaka with spices.
Details and technical informations about Winery Cantina Vignuolo's Castel del Monte Nero di Troia Biologico.
Discover the grape variety: Zéta
Aromatic whites made dry or as botrytised dessert wines, ranging from pale gold to amber, with an ample palate and fresh acidity showing yellow fruits (pear, apricot), white flowers, honey and Tokaj mineral notes. Very fine potential. Authorised in Tokaji Aszú and contributing to modern Tokaj cuvées. A 1951 Hungarian cross of Furmint × Bouvier.
Last vintages of this wine
The best vintages of Castel del Monte Nero di Troia Biologico from Winery Cantina Vignuolo are 2018, 2017, 0
Informations about the Winery Cantina Vignuolo
The Winery Cantina Vignuolo is one of of the world's greatest estates. It offers 23 wines for sale in the of Castel del Monte to come and discover on site or to buy online.
The wine region of Castel del Monte
Apulia DOC around Frederick II's octagonal castle (UNESCO), limestone hills northwest of Bari, Mediterranean climate. Nero di Troia signature red king: structured and spicy with black cherry, blackberry, plum, violet, liquorice, herbs and smoky touch, firm tannins (Riserva DOCG). Bombino Nero as flagship DOCG rosé (strawberry, raspberry, citrus). Firm Aglianico and fleshy Montepulciano complementary.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.
