Winery MontellianaCuvée Mont Extra Dry Rosé
Sparkling wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Cuvée Mont Extra Dry Rosé
Pairings that work perfectly with Cuvée Mont Extra Dry Rosé
Original food and wine pairings with Cuvée Mont Extra Dry Rosé
The Cuvée Mont Extra Dry Rosé of Winery Montelliana matches generally quite well with dishes of beef or game (deer, venison) such as recipes of meat and goat pie or rabbit with green olives.
Details and technical informations about Winery Montelliana's Cuvée Mont Extra Dry Rosé.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Cuvée Mont Extra Dry Rosé from Winery Montelliana are 0
Informations about the Winery Montelliana
The Winery Montelliana is one of of the world's great estates. It offers 44 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
