Winery Cantina HiroPartenza Yama Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Partenza Yama Sauvignon
Pairings that work perfectly with Partenza Yama Sauvignon
Original food and wine pairings with Partenza Yama Sauvignon
The Partenza Yama Sauvignon of Winery Cantina Hiro matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue bourguignonne and accompanying sauces, seven o'clock leg of lamb or chicken with courgettes and curry.
Details and technical informations about Winery Cantina Hiro's Partenza Yama Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Partenza Yama Sauvignon from Winery Cantina Hiro are 0, 2018
Informations about the Winery Cantina Hiro
The Winery Cantina Hiro is one of of the world's greatest estates. It offers 9 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.
The wine region of Yamanashi-ken
Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
