
Winery Cantina De ForettiDe Foretti
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The De Foretti of the Winery Cantina De Foretti is in the top 10 of wines of Lugana.
Taste structure of the De Foretti from the Winery Cantina De Foretti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the De Foretti of Winery Cantina De Foretti in the region of Lombardia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the De Foretti of Winery Cantina De Foretti in the region of Lombardia often reveals types of flavors of citrus fruit.
Food and wine pairings with De Foretti
Pairings that work perfectly with De Foretti
Original food and wine pairings with De Foretti
The De Foretti of Winery Cantina De Foretti matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of ricotta and spinach lasagna, creamy risotto with scallops or savoy soup.
Details and technical informations about Winery Cantina De Foretti's De Foretti.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of De Foretti from Winery Cantina De Foretti are 2018, 0
Informations about the Winery Cantina De Foretti
The Winery Cantina De Foretti is one of of the world's greatest estates. It offers 1 wines for sale in the of Lugana to come and discover on site or to buy online.
The wine region of Lugana
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.









