Winery Cantina Colli MoreniciBolero Cabernet
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Bolero Cabernet
Pairings that work perfectly with Bolero Cabernet
Original food and wine pairings with Bolero Cabernet
The Bolero Cabernet of Winery Cantina Colli Morenici matches generally quite well with dishes of beef, lamb or spicy food such as recipes of harira de mamie (moroccan soup), mamyjaja lamb mouse tagine or chicken curry (like in reunion island).
Details and technical informations about Winery Cantina Colli Morenici's Bolero Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bolero Cabernet from Winery Cantina Colli Morenici are 0
Informations about the Winery Cantina Colli Morenici
The Winery Cantina Colli Morenici is one of of the world's greatest estates. It offers 30 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.
