
Winery Cantina BergamascaColor di Terra Valcalepio Rosso
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Color di Terra Valcalepio Rosso from the Winery Cantina Bergamasca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Color di Terra Valcalepio Rosso of Winery Cantina Bergamasca in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Color di Terra Valcalepio Rosso
Pairings that work perfectly with Color di Terra Valcalepio Rosso
Original food and wine pairings with Color di Terra Valcalepio Rosso
The Color di Terra Valcalepio Rosso of Winery Cantina Bergamasca matches generally quite well with dishes of beef, pasta or lamb such as recipes of burger roll, spaghetti with homemade pesto or chiche kebab in armenian.
Details and technical informations about Winery Cantina Bergamasca's Color di Terra Valcalepio Rosso.
Discover the grape variety: Orbois
Orbois blanc is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Orbois blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Color di Terra Valcalepio Rosso from Winery Cantina Bergamasca are 2015, 0, 2013
Informations about the Winery Cantina Bergamasca
The Winery Cantina Bergamasca is one of of the world's great estates. It offers 36 wines for sale in the of Valcalepio to come and discover on site or to buy online.
The wine region of Valcalepio
The wine region of Valcalepio is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Castello Degli Angeli or the Domaine Castello di Grumello produce mainly wines red, white and sweet. The most planted grape varieties in the region of Valcalepio are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Valcalepio often reveals types of flavors of oak, red fruit or earth and sometimes also flavors of microbio, black fruit or non oak.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.












