Winery Cantina ArianoPietrenere Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Pietrenere Rosso from the Winery Cantina Ariano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pietrenere Rosso of Winery Cantina Ariano in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Pietrenere Rosso of Winery Cantina Ariano in the region of Puglia often reveals types of flavors of earth, black fruit.
Food and wine pairings with Pietrenere Rosso
Pairings that work perfectly with Pietrenere Rosso
Original food and wine pairings with Pietrenere Rosso
The Pietrenere Rosso of Winery Cantina Ariano matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with balsamic sauce, pasta with veal stock sauce or tanjia (lamb shoulder confit).
Details and technical informations about Winery Cantina Ariano's Pietrenere Rosso.
Discover the grape variety: Jaoumet
Its origin is uncertain, but it is thought to have been introduced into the Agly valley by a Trappist monk in the mid-19th century. Jaoumet is practically unknown in other French table grape-producing regions, although it is listed in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Pietrenere Rosso from Winery Cantina Ariano are 0, 2014, 2013
Informations about the Winery Cantina Ariano
The Winery Cantina Ariano is one of of the world's great estates. It offers 22 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.
