
Winery CantanhedePedro Teixeira Reserva Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Pedro Teixeira Reserva Branco from the Winery Cantanhede
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pedro Teixeira Reserva Branco of Winery Cantanhede in the region of Beiras is a with a nice freshness.
Food and wine pairings with Pedro Teixeira Reserva Branco
Pairings that work perfectly with Pedro Teixeira Reserva Branco
Original food and wine pairings with Pedro Teixeira Reserva Branco
The Pedro Teixeira Reserva Branco of Winery Cantanhede matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of soupions à la provençale, steamed carrots with saffron or mongolian pot.
Details and technical informations about Winery Cantanhede's Pedro Teixeira Reserva Branco.
Discover the grape variety: Baco blanc
Lively, acidic dry whites with a pale golden robe, taut palate and characteristically high acidity, with simple aromas of white flowers, citrus and herbal notes. Mainly destined for distillation into brandies. Pillar of Armagnac AOC, defining the aromatic identity of Landes Armagnacs and representing a significant share of the vineyard. French white hybrid created in 1898 by François Baco (Folle Blanche × Noah).
Last vintages of this wine
The best vintages of Pedro Teixeira Reserva Branco from Winery Cantanhede are 2019, 0, 2017
Informations about the Winery Cantanhede
The Winery Cantanhede is one of of the world's greatest estates. It offers 92 wines for sale in the of Bairrada to come and discover on site or to buy online.
The wine region of Bairrada
Portuguese DOC of the central-west, kingdom of native Baga (>50%). Dense, structured reds with signature notes of black cherry, plum, eucalyptus, tobacco and earthy notes, firm tannins and lively acidity — wines of very long ageing. Also fruity Castelão and perfumed Touriga Nacional. Floral Maria Gomes (Fernão Pires), lively Arinto, mineral Bical whites.
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.














