The Winery Cantagua of Unknow region

Winery Cantagua - Blend Oak Age Premium
The winery offers 24 different wines
3.4
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Its wines get an average rating of 3.4.
It is ranked in the top 938 of the estates of Unknow region.
It is located in Unknow region

The Winery Cantagua is one of the best wineries to follow in Région inconnue.. It offers 24 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Cantagua wines

Looking for the best Winery Cantagua wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantagua wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantagua wines with technical and enological descriptions.

The top red wines of Winery Cantagua

Food and wine pairings with a red wine of Winery Cantagua

How Winery Cantagua wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sauté of lamb with curry, rice with paprika and merguez or rabbit with mustard in a casserole.

Organoleptic analysis of red wines of Winery Cantagua

On the nose the red wine of Winery Cantagua. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery Cantagua. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Cantagua

  • 2013With an average score of 3.68/5
  • 2011With an average score of 3.64/5
  • 2017With an average score of 3.54/5
  • 2014With an average score of 3.47/5
  • 2016With an average score of 3.40/5
  • 2018With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Cantagua.

  • Cabernet Sauvignon
  • Carménère
  • Merlot
  • Pinot Noir
  • Petit Verdot

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Cantagua

Food and wine pairings with a white wine of Winery Cantagua

How Winery Cantagua wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of peasant minestrone, tuna and mayonnaise onigiri or quiche without pastry, courgette and blue cheese.

Organoleptic analysis of white wines of Winery Cantagua

On the nose the white wine of Winery Cantagua. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Cantagua. is a with a nice freshness.

The best vintages in the white wines of Winery Cantagua

  • 2012With an average score of 4.20/5
  • 2014With an average score of 3.37/5
  • 2015With an average score of 3.32/5
  • 2016With an average score of 3.26/5

The grape varieties most used in the white wines of Winery Cantagua.

  • Sauvignon Blanc
  • Chardonnay
  • Moscato

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Discover other wineries and winemakers neighboring the Winery Cantagua

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantagua.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Cantagua and wines from the region

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.