
Winery CandidoTenuta Marini Fiano
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Tenuta Marini Fiano from the Winery Candido
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tenuta Marini Fiano of Winery Candido in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Tenuta Marini Fiano of Winery Candido in the region of Puglia often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Tenuta Marini Fiano
Pairings that work perfectly with Tenuta Marini Fiano
Original food and wine pairings with Tenuta Marini Fiano
The Tenuta Marini Fiano of Winery Candido matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of risotto of the sea, spinach and goat cheese quiche or goat's cheese sandwich with honey.
Details and technical informations about Winery Candido's Tenuta Marini Fiano.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Tenuta Marini Fiano from Winery Candido are 2016, 2015, 0, 2013 and 2014.
Informations about the Winery Candido
The Winery Candido is one of of the world's great estates. It offers 30 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Black Grenache
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).














