
Winery Can BufíPuig de la Ruira
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Puig de la Ruira from the Winery Can Bufí
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puig de la Ruira of Winery Can Bufí in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Puig de la Ruira
Pairings that work perfectly with Puig de la Ruira
Original food and wine pairings with Puig de la Ruira
The Puig de la Ruira of Winery Can Bufí matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon with tomato, pasta carbonara a la flo without egg or very soft beef bourguignon.
Details and technical informations about Winery Can Bufí's Puig de la Ruira.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Puig de la Ruira from Winery Can Bufí are 0
Informations about the Winery Can Bufí
The Winery Can Bufí is one of of the world's greatest estates. It offers 7 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.














