Winery Cameron HughesLot 607 Cabernet Sauvignon

Red wine of Walla Walla Valley of Washington of United States

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Lot 607 Cabernet Sauvignon of Winery Cameron Hughes is a red wine from the region of Walla Walla Valley of Washington.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Lot 607 Cabernet Sauvignon from the Winery Cameron Hughes

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Lot 607 Cabernet Sauvignon of Winery Cameron Hughes in the region of Washington is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Oak

Food and wine pairings with Lot 607 Cabernet Sauvignon

Pairings that work perfectly with Lot 607 Cabernet Sauvignon

Original food and wine pairings with Lot 607 Cabernet Sauvignon

Lamb

The Lot 607 Cabernet Sauvignon of Winery Cameron Hughes matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roasted fillet of beef with parsley, sausage and vegetable risotto with cookéo or stuffed guinea fowl in the oven.

Details and technical informations about Winery Cameron Hughes's Lot 607 Cabernet Sauvignon.

Winery

Winery Cameron Hughes

Winemaker

Cameron Hughes

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Lot 607 Cabernet Sauvignon - 2014

In the top 100 of of Walla Walla Valley wines

Average rating: 3.8

The best vintages of Lot 607 Cabernet Sauvignon from Winery Cameron Hughes are 2014

Informations about the Winery Cameron Hughes

The winery offers 713 different wines.

Its wines get an average rating of 3.7.

This winery is part of the Vintage Wine Estates.

It is in the top 250 of the best estates in the region

It is located in Walla Walla Valley in the region of Washington

Find the Winery Cameron Hughes on Facebook and on Twitter

The Winery Cameron Hughes is one of wineries to follow in Walla Walla Valley.. It offers 697 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.

In the top 75000 of of United States wines

In the top 15000 of of Walla Walla Valley wines

In the top 300000 of red wines

In the top 550000 wines of the world

The wine region of Walla Walla Valley

The wine region of Walla Walla Valley is located in the region of Columbia Valley of Washington of United States. We currently count 225 estates and châteaux in the of Walla Walla Valley, producing 840 different wines in conventional, organic and biodynamic agriculture. The wines of Walla Walla Valley go well with generally quite well with dishes .

The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

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