Winery Cameron Hughes - Lot 223 High Valley Cabernet Sauvignon

Winery Cameron HughesLot 223 High Valley Cabernet Sauvignon

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lot 223 High Valley Cabernet Sauvignon of Winery Cameron Hughes is a red wine from the region of High Valley of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Lot 223 High Valley Cabernet Sauvignon from the Winery Cameron Hughes

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Lot 223 High Valley Cabernet Sauvignon of Winery Cameron Hughes in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Lot 223 High Valley Cabernet Sauvignon of Winery Cameron Hughes in the region of California often reveals types of flavors of oaky, earthy or blackberry and sometimes also flavors of vanilla, black currant or non oak.

Details and technical informations about Winery Cameron Hughes's Lot 223 High Valley Cabernet Sauvignon.

Winemaker
Cameron Hughes
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.8°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Lot 223 High Valley Cabernet Sauvignon - 2014
In the top 100 of of High Valley wines
Average rating: 3.61110.50
Lot 223 High Valley Cabernet Sauvignon - 2013
In the top 100 of of High Valley wines
Average rating: 3.911110
Lot 223 High Valley Cabernet Sauvignon - 2012
In the top 100 of of High Valley wines
Average rating: 4.111110
Lot 223 High Valley Cabernet Sauvignon - 2011
In the top 100 of of High Valley wines
Average rating: 4.111110
Lot 223 High Valley Cabernet Sauvignon - 2010
In the top 100 of of High Valley wines
Average rating: 3.71110.50
Lot 223 High Valley Cabernet Sauvignon - 2009
In the top 100 of of High Valley wines
Average rating: 3.81110.50
Lot 223 High Valley Cabernet Sauvignon - 2008
In the top 100 of of High Valley wines
Average rating: 3.911110

The best vintages of Lot 223 High Valley Cabernet Sauvignon from Winery Cameron Hughes are 2012, 2011, 2013, 2008 and 2009.

Informations about the Winery Cameron Hughes

The winery offers 713 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Vintage Wine Estates.
It is in the top 3 of the best estates in the region
It is located in High Valley in the region of California
Find the Winery Cameron Hughes on Facebook and on Twitter

The Winery Cameron Hughes is one of of the world's greatest estates. It offers 697 wines for sale in the of High Valley to come and discover on site or to buy online.

Top wine California
In the top 8000 of of United States wines
In the top 3500 of of High Valley wines
In the top 30000 of red wines
In the top 40000 wines of the world

The wine region of High Valley

The wine region of High Valley is located in the region of Lake County of California of United States. Wineries and vineyards like the Domaine Imagery or the Domaine Miro produce mainly wines red, white and pink. The most planted grape varieties in the region of High Valley are Cabernet-Sauvignon, Mourvèdre and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of High Valley often reveals types of flavors of oaky, pear or tropical fruit and sometimes also flavors of floral, microbio or dried fruit.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Velouté

Said of a wine that is soft and caressing in the mouth.

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