
Winery CamerlengoAccamilla Malvasia
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Accamilla Malvasia from the Winery Camerlengo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Accamilla Malvasia of Winery Camerlengo in the region of Basilicata is a powerful.
Wine flavors and olphactive analysis
On the nose the Accamilla Malvasia of Winery Camerlengo in the region of Basilicata often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, citrus fruit.
Food and wine pairings with Accamilla Malvasia
Pairings that work perfectly with Accamilla Malvasia
Original food and wine pairings with Accamilla Malvasia
The Accamilla Malvasia of Winery Camerlengo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pageot, cream and tuna quiche or pretzels (alsace).
Details and technical informations about Winery Camerlengo's Accamilla Malvasia.
Discover the grape variety: Madeleine-Sylvaner
Of unknown origin, it is nevertheless a very old vitis vinifera cultivated and used as both a table grape and a wine grape. It is somewhat similar to the Madeleine angevine and is not related to the Sylvaner. It can be found in the United States, England, Canada, Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Accamilla Malvasia from Winery Camerlengo are 2016, 2013, 2018, 0 and 2017.
Informations about the Winery Camerlengo
The Winery Camerlengo is one of of the world's greatest estates. It offers 5 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.













