Winery CamerlengoAccamilla Malvasia
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Accamilla Malvasia from the Winery Camerlengo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Accamilla Malvasia of Winery Camerlengo in the region of Basilicata is a powerful.
Wine flavors and olphactive analysis
On the nose the Accamilla Malvasia of Winery Camerlengo in the region of Basilicata often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, citrus fruit.
Food and wine pairings with Accamilla Malvasia
Pairings that work perfectly with Accamilla Malvasia
Original food and wine pairings with Accamilla Malvasia
The Accamilla Malvasia of Winery Camerlengo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of wok of pointed cabbage with shrimps and lemongrass bo bun style, quiche without pastry or assortments of mini savoury tarts.
Details and technical informations about Winery Camerlengo's Accamilla Malvasia.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Accamilla Malvasia from Winery Camerlengo are 2016, 2013, 2018, 0 and 2017.
Informations about the Winery Camerlengo
The Winery Camerlengo is one of of the world's greatest estates. It offers 5 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
