
Winery CalvetCôtes Catalanes Grenache - Carignan
This wine generally goes well with beef, mature and hard cheese or spicy food.

Food and wine pairings with Côtes Catalanes Grenache - Carignan
Pairings that work perfectly with Côtes Catalanes Grenache - Carignan
Original food and wine pairings with Côtes Catalanes Grenache - Carignan
The Côtes Catalanes Grenache - Carignan of Winery Calvet matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of puchero, chicken curry and onions or tartiflette with 3 cheeses.
Details and technical informations about Winery Calvet's Côtes Catalanes Grenache - Carignan.
Discover the grape variety: Petit Manseng
Exceptional sweet wines obtained by on-vine drying, with an unctuous mouth balanced by cutting acidity, featuring intense aromas of candied pineapple, mango, candied citrus, dried apricot, honey, dried fruits and sweet spice notes. Very high ageing potential. Star of Jurançon moelleux AOC and Pacherenc du Vic-Bilh AOC, also made as ambitious dry wines. Very late-ripening native grape of Béarn (South-West France).
Informations about the Winery Calvet
The Winery Calvet is one of wineries to follow in Côtes Catalanes.. It offers 306 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
Expressive Roussillon heartland: signature Grenache Noir as the red king — fleshy and sunny with notes of ripe cherry, raspberry, garrigue, spices and a peppery touch, round tannins and generous alcohol on schist. Deep Syrah, dense Carignan and Mourvèdre as support. Grenache Gris/Blanc, Macabeu and Vermentino in round whites (fennel, citrus, flowers). Aromatic Muscats.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.












