Winery CaldoraMontepulciano d’Abruzzo Colle dei Venti
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Montepulciano d’Abruzzo Colle dei Venti from the Winery Caldora
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montepulciano d’Abruzzo Colle dei Venti of Winery Caldora in the region of Abruzzes is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Montepulciano d’Abruzzo Colle dei Venti of Winery Caldora in the region of Abruzzes often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Montepulciano d’Abruzzo Colle dei Venti
Pairings that work perfectly with Montepulciano d’Abruzzo Colle dei Venti
Original food and wine pairings with Montepulciano d’Abruzzo Colle dei Venti
The Montepulciano d’Abruzzo Colle dei Venti of Winery Caldora matches generally quite well with dishes of beef, pasta or veal such as recipes of beef miroton, lasagne or osso buco.
Details and technical informations about Winery Caldora's Montepulciano d’Abruzzo Colle dei Venti.
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Last vintages of this wine
The best vintages of Montepulciano d’Abruzzo Colle dei Venti from Winery Caldora are 2015, 2016, 2012, 2010 and 2014.
Informations about the Winery Caldora
The Winery Caldora is one of of the world's greatest estates. It offers 20 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
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The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.