
Winery CalatrasiSyrah Terre Siciliane Terrale Oro
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Syrah Terre Siciliane Terrale Oro from the Winery Calatrasi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah Terre Siciliane Terrale Oro of Winery Calatrasi in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Syrah Terre Siciliane Terrale Oro of Winery Calatrasi in the region of Sicily often reveals types of flavors of black fruit.
Food and wine pairings with Syrah Terre Siciliane Terrale Oro
Pairings that work perfectly with Syrah Terre Siciliane Terrale Oro
Original food and wine pairings with Syrah Terre Siciliane Terrale Oro
The Syrah Terre Siciliane Terrale Oro of Winery Calatrasi matches generally quite well with dishes of beef, pasta or lamb such as recipes of southern beef meatballs, cannelloni chicken, pepper and mozzarella or pizza queen with merguez.
Details and technical informations about Winery Calatrasi's Syrah Terre Siciliane Terrale Oro.
Discover the grape variety: Sabalkanskoï
It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.
Last vintages of this wine
The best vintages of Syrah Terre Siciliane Terrale Oro from Winery Calatrasi are 2012, 2014, 2013, 0 and 2008.
Informations about the Winery Calatrasi
The Winery Calatrasi is one of of the world's great estates. It offers 51 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.














