Winery Calage ResseguierLa Cuvée Qui Fait Grimper Richard Virenque Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the La Cuvée Qui Fait Grimper Richard Virenque Blanc from the Winery Calage Resseguier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Cuvée Qui Fait Grimper Richard Virenque Blanc of Winery Calage Resseguier in the region of Languedoc-Roussillon is a .
Food and wine pairings with La Cuvée Qui Fait Grimper Richard Virenque Blanc
Pairings that work perfectly with La Cuvée Qui Fait Grimper Richard Virenque Blanc
Original food and wine pairings with La Cuvée Qui Fait Grimper Richard Virenque Blanc
The La Cuvée Qui Fait Grimper Richard Virenque Blanc of Winery Calage Resseguier matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of my lasagna bolognese (without béchamel sauce), quiche with bacon and gruyère cheese or pumpkin and bacon pie.
Details and technical informations about Winery Calage Resseguier's La Cuvée Qui Fait Grimper Richard Virenque Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Calage Resseguier
The Winery Calage Resseguier is one of of the world's greatest estates. It offers 14 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.
