Winery Café du MidiCuvée Classique Red Blend
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Cuvée Classique Red Blend
Pairings that work perfectly with Cuvée Classique Red Blend
Original food and wine pairings with Cuvée Classique Red Blend
The Cuvée Classique Red Blend of Winery Café du Midi matches generally quite well with dishes of beef, lamb or spicy food such as recipes of adapted vietnamese fondue, lamb stew with yoghurt and coriander or curried veal roulades.
Details and technical informations about Winery Café du Midi's Cuvée Classique Red Blend.
Discover the grape variety: Manseng
Manseng noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of small to medium size. Manseng noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Cuvée Classique Red Blend from Winery Café du Midi are 2015
Informations about the Winery Café du Midi
The Winery Café du Midi is one of of the world's greatest estates. It offers 7 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Bouchy
See cabernet franc.
