The Winery Cafe Culture of Western Cape

Winery Cafe Culture
The winery offers 4 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
This estate is part of the KWV.
It is ranked in the top 2650 of the estates of Western Cape.
It is located in Western Cape

The Winery Cafe Culture is one of the best wineries to follow in Western Cape.. It offers 4 wines for sale in of Western Cape to come and discover on site or to buy online.

Top Winery Cafe Culture wines

Looking for the best Winery Cafe Culture wines in Western Cape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cafe Culture wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cafe Culture wines with technical and enological descriptions.

The top sparkling wines of Winery Cafe Culture

Food and wine pairings with a sparkling wine of Winery Cafe Culture

How Winery Cafe Culture wines pair with each other generally quite well with dishes of game (deer, venison) or poultry such as recipes of potjevlesch (northern france) or coconut chicken à la bellevilloise.

Organoleptic analysis of sparkling wines of Winery Cafe Culture

On the nose the sparkling wine of Winery Cafe Culture. often reveals types of flavors of non oak, oak.

The grape varieties most used in the sparkling wines of Winery Cafe Culture.

  • Pinotage

Discovering the wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The Western Cape's Elegant, ageworthy Cabernet Sauvignon wines and Bordeaux Blends were at the vanguard as exports recommenced in the mid-1990s, while Burgundy-style Pinot Noir and Chardonnay from Walker Bay are gaining global acclaim, and cool-climate style Sauvignon Blanc from Darling and Overberg is rivaling that made in any other New World country. The Western Cape's wine regions stretch 300 kilomers (185 miles) from Cape Town to the Mouth of the Olifants River in the North, and 360km (220 miles) to Mossel Bay in the east. Areas under Vine are rarely more than 160km (100 miles) from the coast. Further inland, the influence of the semi-arid Great Karoo Desert takes over.

The climate can be cool and rainy (as in Cape Point and Walker Bay) but is more often than not Mediterranean in nature. The Western Cape is littered with spectacular mountain ranges that form the Cape Fold belt. These are extremely important for viticulture across the whole region, contributing soils and mesoclimates ideal for the production of premium wines. Of particular importance are the Boland Mountains, which form the eastern border of the Coastal Region, and the Langeberg range, which separates the Breede River Valley from the Klein Karoo semi-desert.

The top red wines of Winery Cafe Culture

Food and wine pairings with a red wine of Winery Cafe Culture

How Winery Cafe Culture wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of boeuf en daube, duck legs with confit potatoes or yassa chicken (senegal).

Organoleptic analysis of red wines of Winery Cafe Culture

On the nose the red wine of Winery Cafe Culture. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Cafe Culture. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Cafe Culture

  • 2018With an average score of 3.73/5
  • 2017With an average score of 3.70/5
  • 2009With an average score of 3.68/5
  • 2016With an average score of 3.56/5
  • 2019With an average score of 3.55/5
  • 2010With an average score of 3.53/5

The grape varieties most used in the red wines of Winery Cafe Culture.

  • Pinotage

Discover the grape variety: Camaralet de Lasseube

The camaralet of Lasseube has its origins in the Pyrenees, in Bearn. It can be called gentil aromatique, petit camarau or moustardet. Its bunches are of medium size but its berries are small. The berries turn golden yellow when they reach maturity. This grape variety has two approved clones since 1998: 1023 and 1024. It occupies a little less than one hectare in France and is often vinified with other grape varieties such as lauzet and gros manseng. Camaralet de Lasseube is matured about twenty days after Chasselas. Its more or less compact and winged bunches are not affected by grey rot until after maturity. Its female flowers often expose this grape variety to significant risks of coulure, which makes it possible to obtain an alcoholic wine that is full-bodied but fine. Depending on the type, the aromas of the camaralet de Lasseube may recall fennel, pepper or cinnamon.

Discover other wineries and winemakers neighboring the Winery Cafe Culture

Planning a wine route in the of Western Cape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cafe Culture.

Discover the grape variety: Pinotage

An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).

News about Winery Cafe Culture and wines from the region

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

What are the "Climats de Bourgogne" ?

Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.