The Winery Cafe Culture is one of the best wineries to follow in Western Cape.. It offers 4 wines for sale in of Western Cape to come and discover on site or to buy online.
Looking for the best Winery Cafe Culture wines in Western Cape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cafe Culture wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cafe Culture wines with technical and enological descriptions.
How Winery Cafe Culture wines pair with each other generally quite well with dishes of game (deer, venison) or poultry such as recipes of rabbit with beer or coconut chicken à la bellevilloise.
On the nose the sparkling wine of Winery Cafe Culture. often reveals types of flavors of non oak, oak.
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
Fine Pinot Noir on the coast. Mediterranean climate cooled by the Cape Doctor, ~80% of the country's production.
How Winery Cafe Culture wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of monkfish with vegetable tagliatelle, duck casserole with turnips or blue cord.
On the nose the red wine of Winery Cafe Culture. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Cafe Culture. is a powerful with a lot of tannins present in the mouth.
Light and aromatic reds with a clear ruby hue, smooth tannins and an airy palate with preserved acidity, featuring discreet Muscat aromas (rose, fresh grape) and red fruits. Delicate rustic profile. Almost extinct, preserved in INRAE variety collections for its heritage value, it belongs to the family of ancient Muscats studied for their genetic interest. Rare French black variety, a Muscat variation.
Planning a wine route in the of Western Cape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cafe Culture.
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
