Winery CadarettaSBS (Sauvignon Blanc - Sémillon)
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the SBS (Sauvignon Blanc - Sémillon) of Winery Cadaretta in the region of Washington often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with SBS (Sauvignon Blanc - Sémillon)
Pairings that work perfectly with SBS (Sauvignon Blanc - Sémillon)
Original food and wine pairings with SBS (Sauvignon Blanc - Sémillon)
The SBS (Sauvignon Blanc - Sémillon) of Winery Cadaretta matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of fish pot, linguine with shrimp and spicy tomato sauce or yoghurt cake.
Details and technical informations about Winery Cadaretta's SBS (Sauvignon Blanc - Sémillon).
Discover the grape variety: Hibou noir
Light and simply fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity, featuring undemonstrative red fruit aromas. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties under study. Rare French black grape, once grown in the South-West.
Last vintages of this wine
The best vintages of SBS (Sauvignon Blanc - Sémillon) from Winery Cadaretta are 2015, 2011, 2016, 2013 and 0.
Informations about the Winery Cadaretta
The Winery Cadaretta is one of of the world's greatest estates. It offers 9 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.
