Winery Ca VisaGocce di Vita Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Gocce di Vita Montepulciano d'Abruzzo from the Winery Ca Visa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gocce di Vita Montepulciano d'Abruzzo of Winery Ca Visa in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Gocce di Vita Montepulciano d'Abruzzo
Pairings that work perfectly with Gocce di Vita Montepulciano d'Abruzzo
Original food and wine pairings with Gocce di Vita Montepulciano d'Abruzzo
The Gocce di Vita Montepulciano d'Abruzzo of Winery Ca Visa matches generally quite well with dishes of beef, pasta or veal such as recipes of roast monkfish with bacon, eggplant and zucchini lasagna or veal curry.
Details and technical informations about Winery Ca Visa's Gocce di Vita Montepulciano d'Abruzzo.
Discover the grape variety: Schönburger
Supple and aromatic reds to drink young with a clear ruby robe, soft tannins and an airy palate with fresh acidity, signature musky aromas, red fruits (cherry, raspberry) and floral notes. Fresh northern profile. Grown in Germany, England and Canada, well-adapted to northern viticultural climates, offering accessible reds. German black grape obtained in 1979 at Geisenheim (Pinot Noir x Pirovano 1).
Last vintages of this wine
The best vintages of Gocce di Vita Montepulciano d'Abruzzo from Winery Ca Visa are 2016, 0
Informations about the Winery Ca Visa
The Winery Ca Visa is one of of the world's greatest estates. It offers 11 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
