Winery Ca La BiondaValpolicella Classico
Red wine
This wine is a blend of 4 varietals which are the Corvina, the Corvinone, the Molinara and the Rondinella.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Valpolicella Classico from the Winery Ca La Bionda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valpolicella Classico of Winery Ca La Bionda in the region of Veneto is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Valpolicella Classico of Winery Ca La Bionda in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Valpolicella Classico
Pairings that work perfectly with Valpolicella Classico
Original food and wine pairings with Valpolicella Classico
The Valpolicella Classico of Winery Ca La Bionda matches generally quite well with dishes of beef, veal or poultry such as recipes of barbecue burger, veal paupiettes with beer or chicken tikka massala.
Details and technical informations about Winery Ca La Bionda's Valpolicella Classico.
Discover the grape variety: Corvina
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
Last vintages of this wine
The best vintages of Valpolicella Classico from Winery Ca La Bionda are 2024, 2022, 2023, 2021 and 2019.
Informations about the Winery Ca La Bionda
The Winery Ca La Bionda is one of of the world's greatest estates. It offers 11 wines for sale in the of Valpolicella Classico to come and discover on site or to buy online.
The wine region of Valpolicella Classico
Historic cradle of Valpolicella at the heart of Veneto (Verona): Corvina signature king red with Rondinella and Molinara — ruby robe with signature notes of ripe cherry, plum, red fruits, rose, almond and sweet spice touch, fresh mouth with silky tannins and pleasant slightly bitter finish. Also cradle of Amarone (dried grapes) and Recioto. 'Classico' style reserved for 5 historic communes. DOC, limestone and basalt hills, temperate ventilated climate.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Honest
A simple and pleasant wine, without any great quality and without any defects.
