Winery Ca' del SetteBacca del Merlo Dolce
Sweet wine
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Food and wine pairings with Bacca del Merlo Dolce
Pairings that work perfectly with Bacca del Merlo Dolce
Original food and wine pairings with Bacca del Merlo Dolce
The Bacca del Merlo Dolce of Winery Ca' del Sette matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of salmon and goat cheese quiche or salt and pepper shrimp.
Details and technical informations about Winery Ca' del Sette's Bacca del Merlo Dolce.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Bacca del Merlo Dolce from Winery Ca' del Sette are 2016, 2015, 0, 2013
Informations about the Winery Ca' del Sette
The Winery Ca' del Sette is one of of the world's greatest estates. It offers 21 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.
