Winery Cà del SantoRivalunga Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Rivalunga Riesling from the Winery Cà del Santo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rivalunga Riesling of Winery Cà del Santo in the region of Lombardie is a powerful with a nice freshness.
Food and wine pairings with Rivalunga Riesling
Pairings that work perfectly with Rivalunga Riesling
Original food and wine pairings with Rivalunga Riesling
The Rivalunga Riesling of Winery Cà del Santo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of phad thai (thai style fried noodles), chicken maffé (africa) or basque lasagne.
Details and technical informations about Winery Cà del Santo's Rivalunga Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Cà del Santo
The Winery Cà del Santo is one of of the world's greatest estates. It offers 24 wines for sale in the of Lombardie to come and discover on site or to buy online.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.