Winery Ca'de Lion - GhioneLa Fosca Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Fosca Barbera d'Asti Superiore from the Winery Ca'de Lion - Ghione
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Fosca Barbera d'Asti Superiore of Winery Ca'de Lion - Ghione in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with La Fosca Barbera d'Asti Superiore
Pairings that work perfectly with La Fosca Barbera d'Asti Superiore
Original food and wine pairings with La Fosca Barbera d'Asti Superiore
The La Fosca Barbera d'Asti Superiore of Winery Ca'de Lion - Ghione matches generally quite well with dishes of pasta, veal or pork such as recipes of tuna lasagna, filet mignon of veal with cider or delicious marinated pork chops.
Details and technical informations about Winery Ca'de Lion - Ghione's La Fosca Barbera d'Asti Superiore.
Discover the grape variety: Viktoria
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections for its heritage value, it is an ancient variety whose commercial distribution has virtually disappeared, studied for its genetic and historical interest. Rare, poorly documented white variety grown in confidential quantities.
Last vintages of this wine
The best vintages of La Fosca Barbera d'Asti Superiore from Winery Ca'de Lion - Ghione are 2013, 0
Informations about the Winery Ca'de Lion - Ghione
The Winery Ca'de Lion - Ghione is one of of the world's greatest estates. It offers 41 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
Apogee of Piedmont Barbera: a gourmet, vibrant red with signature notes of ripe cherry, raspberry, plum and violet, characteristic fresh acidity and supple tannins that make it immediately drinkable. A direct, everyday Italian style, perfect with charcuterie and pasta. Fleshier Superiore versions (14 months ageing) with liquorice and dark chocolate notes, and Nizza DOCG at the summit. 6,000 ha of clay-limestone hills between Asti and Alessandria.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Tranquil (wine)
Refers to a non-sparkling wine.
