Winery Ca DargonRe Nero Reserve Bergamasca Rosso
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Re Nero Reserve Bergamasca Rosso of the Winery Ca Dargon is in the top 5 of wines of Bergamasca.
Taste structure of the Re Nero Reserve Bergamasca Rosso from the Winery Ca Dargon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Re Nero Reserve Bergamasca Rosso of Winery Ca Dargon in the region of Lombardie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Re Nero Reserve Bergamasca Rosso
Pairings that work perfectly with Re Nero Reserve Bergamasca Rosso
Original food and wine pairings with Re Nero Reserve Bergamasca Rosso
The Re Nero Reserve Bergamasca Rosso of Winery Ca Dargon matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef coarse salt, spaghetti bolognese or chicken with merguez and tomatoes.
Details and technical informations about Winery Ca Dargon's Re Nero Reserve Bergamasca Rosso.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Re Nero Reserve Bergamasca Rosso from Winery Ca Dargon are 2012
Informations about the Winery Ca Dargon
The Winery Ca Dargon is one of of the world's greatest estates. It offers 2 wines for sale in the of Bergamasca to come and discover on site or to buy online.
The wine region of Bergamasca
The wine region of Bergamasca is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Il Calepino or the Domaine Eligio Magri produce mainly wines red, white and pink. The most planted grape varieties in the region of Bergamasca are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bergamasca often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of non oak, spices or red fruit.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.