
Winery Cooper's Hawk VineyardsTalon Red
This wine is a blend of 5 varietals which are the Baco noir, the Cabernet franc, the Cabernet-Sauvignon, the Maréchal Foch and the Merlot.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the Talon Red of Winery Cooper's Hawk Vineyards in the region of Ontario often reveals types of flavors of non oak, oak or red fruit.
Food and wine pairings with Talon Red
Pairings that work perfectly with Talon Red
Original food and wine pairings with Talon Red
The Talon Red of Winery Cooper's Hawk Vineyards matches generally quite well with dishes of beef, lamb or pork such as recipes of caramelized beef with onions, lamb stew with melting peppers or beef stew.
Details and technical informations about Winery Cooper's Hawk Vineyards's Talon Red.
Discover the grape variety: Baco noir
Colourful, lively reds with a deep purple robe, supple tannins and high acidity. Intense aromas of black cherry, blackberry, plum, coffee and characteristic smoky notes. Dense palate, tense finish. Nearly banned in France, it is the signature of northern Canadian reds (Ontario, Nova Scotia) and the north-eastern US (New York). French hybrid created in 1902 by François Baco in the Landes (Folle Blanche × Vitis riparia Grand Glabre).
Last vintages of this wine
The best vintages of Talon Red from Winery Cooper's Hawk Vineyards are 0
Informations about the Winery Cooper's Hawk Vineyards
The Winery Cooper's Hawk Vineyards is one of of the world's great estates. It offers 23 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.
The word of the wine: Volume
Characteristic of a wine that gives the impression of being full in the mouth.














