Winery Maximin GrünhausMaximin Grünhäuser Bruderberg Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Maximin Grünhäuser Bruderberg Riesling from the Winery Maximin Grünhaus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maximin Grünhäuser Bruderberg Riesling of Winery Maximin Grünhaus in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Maximin Grünhäuser Bruderberg Riesling of Winery Maximin Grünhaus in the region of Mosel often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Maximin Grünhäuser Bruderberg Riesling
Pairings that work perfectly with Maximin Grünhäuser Bruderberg Riesling
Original food and wine pairings with Maximin Grünhäuser Bruderberg Riesling
The Maximin Grünhäuser Bruderberg Riesling of Winery Maximin Grünhaus matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of summer orecchiette, thai shrimp sauce or lomo saltado.
Details and technical informations about Winery Maximin Grünhaus's Maximin Grünhäuser Bruderberg Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Maximin Grünhäuser Bruderberg Riesling from Winery Maximin Grünhaus are 2017, 2016, 2018, 0 and 2014.
Informations about the Winery Maximin Grünhaus
The Winery Maximin Grünhaus is one of of the world's great estates. It offers 48 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.
