Vignobles BarreauChâteau Haut-Garriga Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château Haut-Garriga Bordeaux Blanc from the Vignobles Barreau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Haut-Garriga Bordeaux Blanc of Vignobles Barreau in the region of Bordeaux is a powerful.
Food and wine pairings with Château Haut-Garriga Bordeaux Blanc
Pairings that work perfectly with Château Haut-Garriga Bordeaux Blanc
Original food and wine pairings with Château Haut-Garriga Bordeaux Blanc
The Château Haut-Garriga Bordeaux Blanc of Vignobles Barreau matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pasta carbonara almost like the real thing, quiche with bacon and gruyère cheese or yassa chicken (senegal).
Details and technical informations about Vignobles Barreau's Château Haut-Garriga Bordeaux Blanc.
Discover the grape variety: Molette
Crisp, light dry whites with a pale robe, a slender palate and preserved acidity of delicate citrus (lemon), white flowers (acacia), green apple and fresh mineral notes. An ideal profile for sparkling base wines thanks to its preserved acidity. Essential component of Seyssel AOC (still and sparkling) and Bugey AOC. Native French grape of Savoie and Bugey, signature of Savoyard sparkling wines.
Last vintages of this wine
The best vintages of Château Haut-Garriga Bordeaux Blanc from Vignobles Barreau are 2016
Informations about the Vignobles Barreau
The Vignobles Barreau is one of of the world's greatest estates. It offers 10 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
