
Vignerons de BuxyBourgogne Pinot Noir Clos de Chenoves
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Bourgogne Pinot Noir Clos de Chenoves from the Vignerons de Buxy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Pinot Noir Clos de Chenoves of Vignerons de Buxy in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Bourgogne Pinot Noir Clos de Chenoves
Pairings that work perfectly with Bourgogne Pinot Noir Clos de Chenoves
Original food and wine pairings with Bourgogne Pinot Noir Clos de Chenoves
The Bourgogne Pinot Noir Clos de Chenoves of Vignerons de Buxy matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tata simone's dumplings, country-style veal roulades with risotto or rabbit with marengo sauce.
Details and technical informations about Vignerons de Buxy's Bourgogne Pinot Noir Clos de Chenoves.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Bourgogne Pinot Noir Clos de Chenoves from Vignerons de Buxy are 2015, 2013, 2009, 2017 and 2010.
Informations about the Vignerons de Buxy
The Vignerons de Buxy is one of of the world's great estates. It offers 94 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.














