Winery Buty - Rockgarden Estate Rosé of the Stones

Winery ButyRockgarden Estate Rosé of the Stones

The Rockgarden Estate Rosé of the Stones of Winery Buty is a pink wine from the region of Walla Walla Valley of Washington.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Winery Buty's Rockgarden Estate Rosé of the Stones.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.6°
Allergens
Contains sulfites

Discover the grape variety: Tzolikoouri

Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.

Informations about the Winery Buty

The winery offers 31 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Walla Walla Valley in the region of Washington
Find the Winery Buty on Facebook and on Twitter

The Winery Buty is one of of the world's great estates. It offers 25 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.

Top wine Washington
In the top 85000 of of United States wines
In the top 600 of of Walla Walla Valley wines
In the top 25000 of pink wines
In the top 600000 wines of the world

The wine region of Walla Walla Valley

The wine region of Walla Walla Valley is located in the region of Columbia Valley of Washington of United States. We currently count 225 estates and châteaux in the of Walla Walla Valley, producing 840 different wines in conventional, organic and biodynamic agriculture. The wines of Walla Walla Valley go well with generally quite well with dishes .


The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

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