Winery BurnbraeVine Keeper Cabernet - Merlot

Red wine of Mudgee of Nouvelle-Galles du Sud of Australia

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Vine Keeper Cabernet - Merlot of Winery Burnbrae is a red wine from the region of Mudgee of Nouvelle-Galles du Sud.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Vine Keeper Cabernet - Merlot from the Winery Burnbrae

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Vine Keeper Cabernet - Merlot of Winery Burnbrae in the region of Nouvelle-Galles du Sud is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Vine Keeper Cabernet - Merlot

Pairings that work perfectly with Vine Keeper Cabernet - Merlot

Original food and wine pairings with Vine Keeper Cabernet - Merlot

Lamb

Pasta

The Vine Keeper Cabernet - Merlot of Winery Burnbrae matches generally quite well with dishes of beef, pasta or lamb such as recipes of shoulder of suckling lamb confit with herbs, cannelloni with brocciu from jeanne or lamb tagine with prunes and almonds.

Details and technical informations about Winery Burnbrae's Vine Keeper Cabernet - Merlot.

Winery

Winery Burnbrae

Grape varieties

Cabernet-Sauvignon , Merlot

Region/Great wine region

Mudgee

Great wine region

Nouvelle-Galles du Sud

Country

Australia

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Vine Keeper Cabernet - Merlot - 2017

In the top 100 of of Mudgee wines

Average rating: 3.5

The best vintages of Vine Keeper Cabernet - Merlot from Winery Burnbrae are 2017

Informations about the Winery Burnbrae

The winery offers 25 different wines.

Its wines get an average rating of 3.9.

It is in the top 15 of the best estates in the region

It is located in Mudgee in the region of Nouvelle-Galles du Sud

Find the Winery Burnbrae on Facebook

The Winery Burnbrae is one of of the world's great estates. It offers 22 wines for sale in the of Mudgee to come and discover on site or to buy online.

In the top 40000 of of Australia wines

In the top 950 of of Mudgee wines

In the top 400000 of red wines

In the top 700000 wines of the world

The wine region of Mudgee

The wine region of Mudgee is located in the region of Central Ranges of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Petersons or the Domaine Eloquesta produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Mudgee are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mudgee often reveals types of flavors of cherry, oaky or vegetal and sometimes also flavors of citrus fruit, microbio or tree fruit.

The wine region of Nouvelle-Galles du Sud

The New South Wales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.

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