Winery BurkheimerGruner - Silvaner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Gruner - Silvaner Trocken from the Winery Burkheimer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gruner - Silvaner Trocken of Winery Burkheimer in the region of Baden is a with a nice freshness.
Food and wine pairings with Gruner - Silvaner Trocken
Pairings that work perfectly with Gruner - Silvaner Trocken
Original food and wine pairings with Gruner - Silvaner Trocken
The Gruner - Silvaner Trocken of Winery Burkheimer matches generally quite well with dishes of veal, pork or vegetarian such as recipes of osso buco, leeks with ham and béchamel sauce or zucchini quiche.
Details and technical informations about Winery Burkheimer's Gruner - Silvaner Trocken.
Discover the grape variety: Brun fourca
Brun Fourca noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and very large grapes. The Brun Fourca noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Burkheimer
The Winery Burkheimer is one of of the world's great estates. It offers 88 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
