
Winery BurkheimerFeuerberg Grauer Burgunder Kabinett Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Feuerberg Grauer Burgunder Kabinett Trocken from the Winery Burkheimer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Feuerberg Grauer Burgunder Kabinett Trocken of Winery Burkheimer in the region of Baden is a .
Food and wine pairings with Feuerberg Grauer Burgunder Kabinett Trocken
Pairings that work perfectly with Feuerberg Grauer Burgunder Kabinett Trocken
Original food and wine pairings with Feuerberg Grauer Burgunder Kabinett Trocken
The Feuerberg Grauer Burgunder Kabinett Trocken of Winery Burkheimer matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of reblochon tartiflette, genuine chicken tagine olive and lemon confit tagine with argan oil or daube niçoise.
Details and technical informations about Winery Burkheimer's Feuerberg Grauer Burgunder Kabinett Trocken.
Discover the grape variety: Abouriou
Abouriou noir is a grape variety that originated in France (Lot-et-Garonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The Abouriou noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Provence & Corsica, Armagnac, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Feuerberg Grauer Burgunder Kabinett Trocken from Winery Burkheimer are 2014, 2018, 0, 2015
Informations about the Winery Burkheimer
The Winery Burkheimer is one of of the world's great estates. It offers 88 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.














