Winery Burg RavensburgBaron Von Sulzfeld Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Baron Von Sulzfeld Weissburgunder from the Winery Burg Ravensburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baron Von Sulzfeld Weissburgunder of Winery Burg Ravensburg in the region of Baden is a with a nice freshness.
Food and wine pairings with Baron Von Sulzfeld Weissburgunder
Pairings that work perfectly with Baron Von Sulzfeld Weissburgunder
Original food and wine pairings with Baron Von Sulzfeld Weissburgunder
The Baron Von Sulzfeld Weissburgunder of Winery Burg Ravensburg matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of croque-monsieur with tuna, soy and shrimp noodles or chicken and mushroom risotto.
Details and technical informations about Winery Burg Ravensburg's Baron Von Sulzfeld Weissburgunder.
Discover the grape variety: Prunelard
Prunelard noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Prunelard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Baron Von Sulzfeld Weissburgunder from Winery Burg Ravensburg are 0
Informations about the Winery Burg Ravensburg
The Winery Burg Ravensburg is one of of the world's great estates. It offers 50 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
