The Bunnamagoo Estate is one of the largest wineries in the world. It offers 29 wines for sale in of Mudgee to come and discover on site or to buy online.
Looking for the best Bunnamagoo Estate wines in Mudgee among all the wines in the region? Check out our tops of the best red, white or effervescent Bunnamagoo Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bunnamagoo Estate wines with technical and enological descriptions.
How Bunnamagoo Estate wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef pot-au-feu, saddle of lamb stuffed with chicken breast and basil or spanish paella.
On the nose the red wine of Bunnamagoo Estate. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Bunnamagoo Estate. is a powerful with a nice balance between acidity and tannins.
Historic Australian high-altitude region (450-1,000 m) west of Sydney: signature Shiraz as king red - fleshy and spicy with notes of blackberry, plum, black cherry, chocolate, pepper and a eucalyptus touch, round tannins and generous alcohol. Structured Cabernet (blackcurrant, cedar) in renowned support. Ample Chardonnay and Sémillon in whites. Italian grapes (Sangiovese, Barbera) on the rise.
GI (1997), warm continental climate with cool nights, gravelly basalts, one of the oldest in NSW.
How Bunnamagoo Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of melt-in-the-mouth pork tenderloin casserole, sea bream fillets with capers or broccoli and blue cheese quiche without pastry.
On the nose the white wine of Bunnamagoo Estate. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Bunnamagoo Estate. is a powerful with a nice freshness.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Bunnamagoo Estate wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of steamed ginger fish (china), giant paella cooked on a wood fire or pancakes.
On the nose the sweet wine of Bunnamagoo Estate. often reveals types of flavors of earth, citrus fruit.
Said of a frank wine with well-defined characteristics.
How Bunnamagoo Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of meatloaf with lovage (perpetual celery), avocado and marinated tuna poke bowl or quiche with leeks and fresh salmon from flo.
On the nose the sparkling wine of Bunnamagoo Estate. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Bunnamagoo Estate wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of ramen burger, oriental lamb skewers or thai beef wok.
On the nose the pink wine of Bunnamagoo Estate. often reveals types of flavors of red fruit.
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
Planning a wine route in the of Mudgee? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bunnamagoo Estate.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
