
Winery BulgarianaRosé
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Rosé of Winery Bulgariana in the region of Thracian Valley often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Rosé
Pairings that work perfectly with Rosé
Original food and wine pairings with Rosé
The Rosé of Winery Bulgariana matches generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, lamb marinated in white wine or couscous from the sea.
Details and technical informations about Winery Bulgariana's Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosé from Winery Bulgariana are 2015, 2013, 2017, 2016 and 0.
Informations about the Winery Bulgariana
The Winery Bulgariana is one of of the world's greatest estates. It offers 11 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).














