Winery Bulas - Fozceira Tinto

Winery BulasFozceira Tinto

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fozceira Tinto of Winery Bulas is a red wine from the region of Douro of Duriense.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Fozceira Tinto from the Winery Bulas

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Fozceira Tinto of Winery Bulas in the region of Duriense is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Fozceira Tinto of Winery Bulas in the region of Duriense often reveals types of flavors of oak.

Details and technical informations about Winery Bulas's Fozceira Tinto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Baco

Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.

Last vintages of this wine

Fozceira Tinto - 2018
In the top 100 of of Douro wines
Average rating: 3.81110.50
Fozceira Tinto - 2015
In the top 100 of of Douro wines
Average rating: 3.71110.50
Fozceira Tinto - 2012
In the top 100 of of Douro wines
Average rating: 3.911110
Fozceira Tinto - 2011
In the top 100 of of Douro wines
Average rating: 4.211110
Fozceira Tinto - 2010
In the top 100 of of Douro wines
Average rating: 3.61110.50
Fozceira Tinto - 0
In the top 100 of of Douro wines
Average rating: 3.81110.50

The best vintages of Fozceira Tinto from Winery Bulas are 2011, 2012, 2018, 0 and 2015.

Informations about the Winery Bulas

The winery offers 38 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Douro in the region of Duriense

The Winery Bulas is one of of the world's great estates. It offers 36 wines for sale in the of Douro to come and discover on site or to buy online.

Top wine Duriense
In the top 6500 of of Portugal wines
In the top 2000 of of Douro wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Douro

The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .


The wine region of Duriense

Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.

The word of the wine: INAO glass

Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.

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