The Winery Bukolyi Marcell is one of the best wineries to follow in Eger.. It offers 5 wines for sale in of Eger to come and discover on site or to buy online.
Looking for the best Winery Bukolyi Marcell wines in Eger among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bukolyi Marcell wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bukolyi Marcell wines with technical and enological descriptions.
How Winery Bukolyi Marcell wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of simple and fragrant roast veal, pumpkin and bacon pie or garbure landaise.
On the nose the red wine of Winery Bukolyi Marcell. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.
Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red.
The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.
The grapes that go into the robust Bikavér blend are Kadarka and Kekfrankos (typically the majority components), Zweigelt, Blauburger, Kekmedoc, Cabernet Franc, Cabernet Sauvignon, Merlot and Pinot Noir. Wine laws introduced in 2005, just after Hungary joined the European Union, state that each of these varieties should be used to some extent in all Bikavér wines, and that none of them should constitute more than 50 percent of the Final blend. Good-quality Bikaver is Deep, purple-crimson in Color, with softish tannins a middleweight Body and plummy, Spicy aromatics.
Eger has a long history of wine marketing success, having shipped wines around Central Europe since the 13th Century.
The greatest interruption to its prolific wine output occurred when the Ottoman Turks invaded Hungary in the 14th Century; their Sharia law forbade the production and consumption of wine. When the Ottoman forces reached the town of Eger, they met with such fierce resistance that they thought the local people must have been strengthened with the blood of bulls (bikavér). And so a wine legend came into being.
White wines are made in Eger vineyards, although they rarely rival their red counterparts in terms of general appeal.
How Winery Bukolyi Marcell wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork in the oven, raw salmon marinade with vinegars or spaghetti all 'amatriciana.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Eger? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bukolyi Marcell.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Producers including Rathfinny, Ridgeview and Bolney embarked upon their quest to turn Sussex into an appellation back in 2015. The Department for Environment, Food and Rural Affairs (DEFRA) has now finally recognised Sussex wine as a Protected Designation of Origin (PDO). It will enter the register on 5 July, 2022, giving Sussex wine the same legal status as Jersey Royal potatoes, Cornish clotted cream and Stilton cheese. Mark Driver, the former hedge fund manager who set up Rathfinny Wine Estat ...
Artelium clinched the Newcomer of the Year award, and then went on to win trophies for the best Blanc de Blancs and the Top Sparkling Wine of 2022. It was finally crowned Supreme Champion at the WineGB Awards for its Blanc de Blancs 2015. Mark Collins and Julie Bretland, a husband-and-wife team, launched Artelium after quitting their jobs to follow their passion for wine. They started out by purchasing grapes from growers, but they now have 85,000 vines spread across an 18ha estate in Sussex. Ar ...
Artelium clinched the Newcomer of the Year award, and then went on to win trophies for the best Blanc de Blancs and the Top Sparkling Wine of 2022. It was finally crowned Supreme Champion at the WineGB Awards for its Blanc de Blancs 2015. Mark Collins and Julie Bretland, a husband-and-wife team, launched Artelium after quitting their jobs to follow their passion for wine. They started out by purchasing grapes from growers, but they now have 85,000 vines spread across an 18ha estate in Sussex. Ar ...
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
