Winery Buil & GinéPriorat Natur Vermut
Natural sweet wine
This wine generally goes well with poultry, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Priorat Natur Vermut of Winery Buil & Giné in the region of Catalogne often reveals types of flavors of non oak, earth or citrus fruit.
Food and wine pairings with Priorat Natur Vermut
Pairings that work perfectly with Priorat Natur Vermut
Original food and wine pairings with Priorat Natur Vermut
The Priorat Natur Vermut of Winery Buil & Giné matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tail with white butter, lamb stew with yoghurt and coriander or duck breast and roasted peaches.
Details and technical informations about Winery Buil & Giné's Priorat Natur Vermut.
Discover the grape variety: Persan
Persan noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Persan Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Priorat Natur Vermut from Winery Buil & Giné are 0, 2008
Informations about the Winery Buil & Giné
The Winery Buil & Giné is one of of the world's great estates. It offers 23 wines for sale in the of Priorat to come and discover on site or to buy online.
The wine region of Priorat
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Vinification
Method and set of techniques for making wine.
