Winery BuffeteauChâteau la Grande Metairie La Rose Choriol
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Château la Grande Metairie La Rose Choriol
Pairings that work perfectly with Château la Grande Metairie La Rose Choriol
Original food and wine pairings with Château la Grande Metairie La Rose Choriol
The Château la Grande Metairie La Rose Choriol of Winery Buffeteau matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork chops with curry and honey, quiche with leeks and fresh salmon from flo or turkey stuffed with chestnuts.
Details and technical informations about Winery Buffeteau's Château la Grande Metairie La Rose Choriol.
Discover the grape variety: Arbois
Supple dry whites with a pale golden robe, an airy palate with moderate acidity and discreet signature aromas of citrus, white-fleshed fruits and Loire white flowers. Also as sparkling. Enters into blends of Touraine, Cheverny, Valençay AOC and Crémant de Loire. Not to be confused with the Jura Arbois vineyard. French autochthonous white grape from Touraine, grown mainly in Loir-et-Cher.
Informations about the Winery Buffeteau
The Winery Buffeteau is one of of the world's great estates. It offers 22 wines for sale in the of Entre-deux-Mers to come and discover on site or to buy online.
The wine region of Entre-deux-Mers
Fresh, aromatic dry whites between the Dordogne and Garonne, the accessible face of Bordeaux. Sauvignon Blanc leads with signature notes of grapefruit, boxwood, white flowers and a mineral touch, taut and thirst-quenching palate. Sémillon adds roundness and white peach, Muscadelle musky-floral, Sauvignon Gris ampleness. Complementary Merlot reds (cherry, ripe plum, supple tannins).
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Bite
Said of a wine with exacerbated acidity.
