
Winery Buccia NeraTenuta di Campriano Toscana Rosso
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Tenuta di Campriano Toscana Rosso from the Winery Buccia Nera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tenuta di Campriano Toscana Rosso of Winery Buccia Nera in the region of Tuscany is a with a lot of tannins present in the mouth.
Food and wine pairings with Tenuta di Campriano Toscana Rosso
Pairings that work perfectly with Tenuta di Campriano Toscana Rosso
Original food and wine pairings with Tenuta di Campriano Toscana Rosso
The Tenuta di Campriano Toscana Rosso of Winery Buccia Nera matches generally quite well with dishes of beef, lamb or veal such as recipes of beef bobotie, leg of lamb with herb stuffing or duck breast with red fruits.
Details and technical informations about Winery Buccia Nera's Tenuta di Campriano Toscana Rosso.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Tenuta di Campriano Toscana Rosso from Winery Buccia Nera are 2018, 2015, 2013, 2014 and 0.
Informations about the Winery Buccia Nera
The Winery Buccia Nera is one of of the world's greatest estates. It offers 24 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Pinenc
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