Winery BucchiniErcole Passerina
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Ercole Passerina from the Winery Bucchini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ercole Passerina of Winery Bucchini in the region of Marche is a with a nice freshness.
Food and wine pairings with Ercole Passerina
Pairings that work perfectly with Ercole Passerina
Original food and wine pairings with Ercole Passerina
The Ercole Passerina of Winery Bucchini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with salmon, tuna, pepper and tomato quiche or tapenade with green olives.
Details and technical informations about Winery Bucchini's Ercole Passerina.
Discover the grape variety: Seyval blanc
A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.
Informations about the Winery Bucchini
The Winery Bucchini is one of of the world's greatest estates. It offers 6 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
