Winery Bruno & GeorgeSingle Vineyard Montepulciano
Red wine
This wine generally goes well with pork, vegetarian or veal.
Wine flavors and olphactive analysis
Food and wine pairings with Single Vineyard Montepulciano
Pairings that work perfectly with Single Vineyard Montepulciano
Original food and wine pairings with Single Vineyard Montepulciano
The Single Vineyard Montepulciano of Winery Bruno & George matches generally quite well with dishes of lamb, veal or pork such as recipes of daniel's algerian couscous, veal simmered with vegetables or stuffed pumpkin.
Details and technical informations about Winery Bruno & George's Single Vineyard Montepulciano.
Discover the grape variety: Gascon
Gascon noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Gascon noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Bruno & George
The Winery Bruno & George is one of of the world's greatest estates. It offers 4 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.
